OKINAWA Bridging Asia

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Watch a television commercial with appearances by Asian champuru!

Recipes by: EN GROUP Food coordinator: Kazumi Kayo

Delicious OKINAWA, All together!"Champuru" means "mixing" in Okinawan dialect.This wonderful dish is long-renowned as a keynote OKINAWA cuisine made from "mixed" elements of Asian food culture brought to the islands from traders in the Ryukyu era. Recipes by: EN GROUP Food coordinator: Kazumi Kayo

  • Asian Fishermen's Champuru Pot
  • Champuru with Okinawan Tofu, Beef, and Kimchi
  • Sweet and Sour Champuru with Double-Lined Fusilier and Water Spinach
  • Okinawan Noodle Champuru with Bok Choy
  • XO Sauce Champuru with Bitter Melons and Mantis Shrimp
  • Cream Champuru with Pineapple and Prawns

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